What We Do

Noosa Junction Seafood Market has been supplying fresh, locally caught seafood to the Sunshine Coast area since 1982. 

We are your source for wild-caught seafood of the highest quality, as well as a fine selection of hand-picked oils, sauces, and condiments to go along with it. Our reputation as the Sunshine Coast’s most knowledgeable and trustworthy supplier of wild-caught Australian seafood has only strengthened since we opened for business. 

As the region’s premier supplier of fresh-caught fish, oysters, crabs, and other seafoods, Noosa Junction Seafood Market provides first-class customer service and the freshest foods on the Coast. Meet the team below, get in touch or order online.

Meet the Crew

Noosa Junction Seafood Market would not be the success it is without the work our passionate team put in every day.

They are seafood experts. What’s more, they’ll be happy to share their hard-earned knowledge with you, simply for the asking.
You will not only find what you’re looking for here, in terms of delicious, fresh seafood, you’ll also have access to inside information from some of the best in the business.

Jayden

Jayden – Store Manager

Jayden has been with Noosa Junction Seafood Market for more than 8 years. She has fantastic rapport with our customers and prides herself on the shop’s presentation. No one can question Jayden’s passion for quality seafood and sustainability. Her daily in-store displays of our seafood are first-rate and always generate compliments from our customers.

Kerrie

Kerrie – Assistant Manager

Kerrie is enjoying a sea change in her new role at Noosa Junction Seafood Market. An avid lover of oysters, prawns and salmon. Kerrie is embracing this new world of seafood preparation and developing new skills and knowledge about thefresh local produce. You will often see her refining her skills filleting fish, cutting salmon and tuna, or making some of the sauces that complement the delicious seafood in the store.